Chocolate: 12 Quail Eggs

The petite Quail keeps to himself and is hard to spot because of his reluctance to take to the skies.

These delicious crispy praline eggs (145g) these are part of the Chocolate Detective’s Curated Collection – her very favourite products from a lifetime of making and tasting chocolate.

Descriptions and artwork are taken from Madeleine Floyd’s ‘Birdsong’

Allergens: See capitalised ingredients. May also contain traces of gluten, other tree nuts, peanuts, eggs and sesame seeds as these are handled in our kitchens.

Ingredients: Sugar, praline 14% (HAZELNUTS, sugar), whole MILK powder, cocoa mass, cocoa butter, crispy flakes (WHEAT flour, sugar, MILK, concentrated butter (MILK), salt), LACTOSE, enrobing agents (gum arabic, carnauba wax, beeswax, shellac), starches, cocoa powder, emulsifier: SOYA lecithin, glucose syrup, colouring foodstuffs (spirulina, apple safflower, lemon, radish, and cherry concentrates, malted BARLEY extract), salt, natural vanilla flavouring. Milk chocolate contains 30% cocoa solids and 19% minimum milk solids.